tag:blogger.com,1999:blog-5023563020815021852.post2912769162914421298..comments2024-02-27T06:15:06.317-05:00Comments on patternpatisserie: Brandy Snaps - burnt and not!Pattern Patisseriehttp://www.blogger.com/profile/12255361978278706029noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5023563020815021852.post-71994455814019802292021-10-25T06:11:34.629-04:002021-10-25T06:11:34.629-04:00You are so accurate regarding your oven timing. My...You are so accurate regarding your oven timing. My first batch were burnt black. It only takes 5 minutes. Thank you for your advice Anonymoushttps://www.blogger.com/profile/02920981040625940294noreply@blogger.comtag:blogger.com,1999:blog-5023563020815021852.post-18466911274007040722020-08-01T11:51:16.468-04:002020-08-01T11:51:16.468-04:00Sharon they are somewhat crispy but get more chewy...Sharon they are somewhat crispy but get more chewy once you put the filling in - hope that helps - Patricia Pattern Patisseriehttps://www.blogger.com/profile/12255361978278706029noreply@blogger.comtag:blogger.com,1999:blog-5023563020815021852.post-17338423896386478552020-08-01T08:19:58.300-04:002020-08-01T08:19:58.300-04:00Are they supposed to be chewy, I made mi e with sy...Are they supposed to be chewy, I made mi e with syrup, they looked the part and the taste was good but wasnt sure about the textureSharonnoreply@blogger.comtag:blogger.com,1999:blog-5023563020815021852.post-16777532214052695042011-12-18T07:23:07.231-05:002011-12-18T07:23:07.231-05:00Oh my that makes my mouth water..... I must try th...Oh my that makes my mouth water..... I must try these!!!! Thanks for sharing.Lindahttps://www.blogger.com/profile/13701698473538332957noreply@blogger.com